Each quality of vinegar produced by de Nigris is measured according to strict quality control standards recognized and used by many professional certifiers worldwide. As the popularity of this special vinegar grew, de Nigris understood that the consumer needed information about the different qualities of balsamic vinegar of Modena in order to make the correct choice for purchase and use. Consequently, in 1980, de Nigris adopted a classification system that designates a number, referred to as "Stars" for each quality.
De Nigris
The De Nigris Company began in 1889, when Armando De Nigris founded the first vinegar works in Naples, Italy. Armando’s success in making and supplying red and white wine vinegars soon ventured into the elite category of balsamic vinegar and along with this came the modernized De Nigris factory in Modena.
De Nigris Products
De Nigris Vinegars
De Nigris Balsamic Ketchup
De Nigris Balsamic Ketchup is a high quality, exciting new product that is blended with the finest De Nigris Balsamic Vinegar I.G.P of Modena and vine ripened Italian tomatoes. This classy ketchup has a noticeably darker colour than regular ketchup, thanks to the balsamic vinegar, which also gives the ketchup a pleasant tanginess and a slightly stronger flavour than that of regular ketchup. There are also no additional artificial colours, sugars or preservatives, and it is gluten free.
