Range includes authentic Peeled Tomatoes and tomato puree. The Peeled Tomatoes are made from Italy’s finest SanMarzano Italian tomato variety and is always a classic for tomato based sauces. La Doria Passata (Italian style tomato puree) is perfectly smooth and is used as a basis for soups and sauces and as a substitute for fresh tomatoes in all recipes.
La Doria was founded in 1953 at Angri, Naples the heart of soul of the "Red golden district". This is an area historically connected with the intense cultivation of San Marzano tomatoes hence why it is known as the main centre of production in Italy for "red" tomato products.
La Doria Products
La Doria Sauces & Tomatoes
La Doria Fruit Nectars
La Doria fruit nectars are made with at least 40% real Italian fruit pulp and contain no preservatives. La Doria Fruit nectars are deliciously refreshing and are perfect as a mixer with Champagne or Prosecco to make the ultimate Bellinis or simply enjoy on their own.